GOTHORUM CAMPUS 2019

The “top of the range” wine and one of the most recognized from Fariña. Made with Tinta de Toro from 6 plots of old vineyards, harvested by hand, and aged for 15 months. Pairs with all kinds of dishes with intense flavors, especially red meats and aged cheeses.

Bottle 75 cl.

Variety: 100% Tinta de Toro
Category: Special Selection Viñas Viejas.
Region: DO Toro
Age and type of vineyard: Grapes from 6 vineyards planted ungrafted between the mid-19th and 20th centuries on alluvial, sandy soils with pebbles.
Harvest: Manual
Preparation: Destemming and subsequent maceration for between 18 and 21 days at a temperature between 22 and 28 degrees. Malolactic fermentation in 15,000 L French oak vats.
Aging: 15 months in French and American oak barrels and a minimum of 3 years in bottle.

Intense garnet red color. Aromas of licorice, very ripe cherries and apricots, and scrub flowers such as cistus and thyme are appreciated. Notes of tobacco, pepper and toffee.
75 cl bottle.